Veronica Chocron

Veronica earned her Bachelor of Science degree in Applied Physiology and Kinesiology cum laude at the University of Florida and her Masters of Science in Nutrition and Dietetics at Florida International University. She continued her training with an internship at the George Washington University Hospital in Washington DC.

Prior to joining Pediatric Associates, Veronica was a nutritionist at Children’s National Medical Center working in multiple disciplines. She has experience working with infants, children, and adolescents including specialty work with congenital heart disease, eating disorders, weight management, intestinal issues, etc.

Veronica is board certified with the Academy of Nutrition and Dietetics and is a Certified Nutrition Support Clinician (CNSC). She is passionate about nutrition and works closely with her clients to make healthy eating creative and enjoyable for the whole family. In her free time, Veronica enjoys exercise classes, outdoor activities and cooking for her friends and family.

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